Our Story

Locally sourced, sustainable, and fresh.

Cunningham Restaurant Group is proud to introduce our newest restaurant concept Provision. The Provision experience, true to its name, provides our guest with the components to create a culinary journey through the menu, engaging service to guide the way, and an extensive wine list to delight the night. From the strong foundations of our menu and service, we offer you an artistic and creative approach to menu and dining experience. We look forward to serving you.

Locally Sourced

Provision’s menu includes locally sourced products from Fischer Farms, Dewig Brothers, Gunthorp Farms, Strauss Veal, Viking Lamb, Silverthorn Farm, My Sugar Pie, Sundae's and Confectioneiress, all passionate partners in regional restaurant development and growth in Indianapolis.

Provision’s menu also showcases locally grown produce from Cunningham Restaurant Group's own CRG Grow Greenhouse. Located on Indianapolis’ near south side, CRG Grow uses vertical hydroponic growing towers that supply the restaurant with fresh Thai basil, watercress, and greens for lighter fare menu items.

Plan an Event

A full private dining program at Provision offers the Northside community a place of gathering around a unique menu and beverage program for business, casual, or elegant evenings.

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Our Location

2721 East 86th Street Suite 200
Indianapolis, IN 46240
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Hours of Operation

Monday-Thursday 4pm-10pm
Friday-Saturday 4pm-11pm
Sunday 4pm-9pm
*Easter Sunday, 3/31 11 a.m. - 9 p.m.*

Easter Sunday, 3/31 11 a.m. - 9 p.m.

Reach out to Us

Phone: 317-843-6105
Social: Facebook | Instagram

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Earn points and other dining rewards at any Cunningham Restaurant Group restaurant. Enroll online or in any of our restaurants for free.

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